Trick them into their daily veggie serving with these tots the whole family will love!
- 3 cups raw cauliflower
- 1 cup cheddar, shredded
- 1 large egg
- 1/4 cup cornmeal
- 1 teaspoon salt
- 1/2 teaspoon ground mustard
- Preheat oven to 400 degrees.
- Shred cauliflower in a food processor and squeeze out excess water with a clean dish towel.
- Combine all ingredients in a bowl and mix well.
- Spoon mixture into a greased pan (mini muffin pan works best) and cook for 20 minutes.