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A little Italian and a little southern.
Easy, comforting, delicious.
Arguably some of the best pasta you may ever taste!
This one might have a few extra steps, and the marscapone filling isn’t an authentic Italian recipe (since it uses cream and pasteurizes the eggs), but it won’t disappoint.
This appetizer brings the wow factor, but needs minimal effort.
Is anything more comforting than warm biscuits in the morning? Maybe with some butter on them, or jam – dealer’s choice.