Lox Dip

This dip is super savory; if you enjoy lox, you’ll love this. Try it with our sourdough crackers, too!

Lox Dip

Category: COVID-19

Lox Dip


  • 4 ounces smoked salmon
  • 2 teaspoons fresh dill
  • 8 ounces cream cheese
  • 2 teaspoons capers
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1 half lemon, juiced
  • 1/2 cup Greek yogurt
  • 1/2 medium onion


  1. In a food processor or blender, combine all the ingredients and pulse until combined (but not smooth).
  2. Keep refrigerated, and serve with vegetables and crackers.
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