A self-serve parfait bar is so easy to set up, and sure to be a crowd favorite. With healthy and inflammatory foods, it will keep you full and fueled for your day.
- 2 32-ounce tubs of Greek yogurt
- 1 pound assorted fresh berries, sliced
- 1 1/2 cups walnuts
- 1/2 cup honey
- 1/3 cup chia seeds
- On a counter or table top, place the ingredients with spoons right before consumption.
- Provide serving ware, dishes and spoons, and let the group members create a parfait based on their individual preferences.